Pyramid Hotel Group

Bartender

Hotel/Resort Name Hilton Garden Inn Seattle Downtown
Posted Date 1 week ago(6/10/2021 9:01 PM)
Location : Company Name
Pyramid Hotel Group
Location
US-WA-Seattle
Department
Food & Beverage
Position Type
Regular Full-Time
# of Openings
1
Requisition ID
2021-10219

About Us

Located on the southern tip of Lake Union, the Hilton Garden Inn Seattle Downtown hotel is perfectly located for business and employment opportunities. Our proximity to Lake Union allows visitors to take in some of the Pacific Northwest's majestic scenery and enjoy outdoor activities like kayaking and sailing. An ideal venue for business, corporate and social events up to 125 people, our hotel has over 2,000 sq. ft. of versatile space and a complimentary business center. State-of-the-art A/V technology and our helpful staff will guarantee your conference, cocktail reception or wedding is a success.  Tastefully decorated and flooded with natural light, each of our 222 guest rooms and suites offer everything you need to relax and stay productive. Unwind in the bar, and enjoy American cuisine for breakfast, lunch and dinner in our restaurant.

Find out today what a career with Pyramid Hotel Group at the Hilton Garden Inn Seattle Downtown can mean for you!

Description

Beautiful downtown hotel, Hilton Garden Inn Seattle is looking for an experienced full-time bartendar that is friendly and loves working with people.   Duties of the bartendar include handling taking orders for both food and drinks for guests in the lobby bar area as well as making the alcoholic drinks for both the lobby bar and restaurant.  Setup and clean up of the lobby bar area.  Provide friendly and great customer service to our customers.   We are very employee oriented company with great benefits, love to have fun, and wow our guests!  

 

Benefits for full-time employees include medical, dental, vision, STD, company paid life insurance, paid time off, holiday pay, 401K, quarterly bonus program, and incentives.

Requirements

  • Must have 1 to 2 years prior bartending experence.
  • Must have WA State food handlers card and alcohol server permit.
  • Must be able to work evenings, weekends, and holidays.
  • Experience with a POS system, preferrable Micros
  • Must work well independently as well as with a team.

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