Pyramid Hotel Group

  • Cook

    Hotel/Resort Name Embassy Suites by Hilton Palm Desert
    Posted Date 3 months ago(8/28/2019 8:26 PM)
    Location : Company Name
    Pyramid Hotel Group
    Location
    US-CA-Palm Desert
    Department
    Culinary
    Position Type
    Regular Part-Time
    # of Openings
    3
    Requisition ID
    2019-6762
  • About Us

    untitled

    One of the newest hotels to join the Pyramid Hotel  +Group Family, the Embassy Suites by Hilton Palm Desert is centrally located in the resort city of Palm Desert, CA, and only 12 miles from Palm Springs. 

     

    Boasting 198 suites, over 10,500 square feet of meeting space and our restaurant, Sonoma Grille, our hotel is not only a great place to stay, it's an even better place to work!

     

    Find out today what a career at the Embassy Suites by Hilton Palm Desert and Pyramid Hotel Group can mean for you! 

     

    Description

    Pyramid Hotel Group is committed to being the best, most desirable employer in the industry.

    To achieve this goal, we recognize the importance of providing respect, support and rewards to all of our people.  We seek motivated and enthusiastic team players to join Pyramid Hotel Group who believe in these same values.

    Pyramid is comprised of a diverse group of individuals. Some of our people have worked together for many years; others have recently joined our team, but all bring dynamic insights and perspectives.  Together we strive for excellence in every endeavor.

     

    As a Cook, you wil:

    • Prepare food items according to designated recipes and quality standards
    • Maintain cleanliness and comply with food sanitation standards at all times
    • Manage guest orders in a friendly, timely and efficient manner
    • Ensure knowledge of menu and all food products
    • Stock and maintain designated food station(s)
    • Practice correct food handling and food storage procedures according to federal, state, local and company regulations

    Requirements

    • Must be a team player, flexible to cover different shifts, work well with others
    • Must have open availability; be able to work AM/PM/Weekends/Holidays 
    • Must be able to work well with other Department team members
    • Must be proficient in both speaking and writing English
    • Be efficient working under high-pressure situations
    • Be able to stand for long periods of time
    • Must be able to work independently and make independent decisions
    • Able to provide solutions to guests when issues are brought to your attention
    • Able to multi-task & keep working areas clean & organized
    • Prefer knowledge of local areas but not required
    • Be on time to come to work and leave work on time
    • Have reliable transportation to come to work
    • Must appear professional and ready to work at beginning of shift
    • Must adhere to the required dress code
    • Must be warm, friendly and hospitable
    • Know how to go beyond what is required to make guests stay excellent
    • Present a smiling and friendly demeanor all the time
    • Have a "can do it all" attitude
    • Attends to all duties as assigned

    Options

    Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.
    Share on your newsfeed