Pyramid Hotel Group

Steward

Hotel/Resort Name Hotel Eleo at The University of Florida
Posted Date 2 weeks ago(1/11/2021 3:24 PM)
Location : Company Name
Pyramid Hotel Group
Location
US-FL-Gainesville
Department
Stewarding
Position Type
Regular Full-Time
# of Openings
1
Requisition ID
2021-8745

About Us

Gainesville

Ready to celebrate your next big career win at a level of style and thoughtful accommodations befitting a champion?  Take the next step in your career today and become a member of Pyramid Hotel Group’s CARE culture and outstanding career potential! 

 

Hotel Eleo at the University of Florida, scheduled to open in April 2020, is one of the newest hotels to join the Pyramid Hotel Group Family. With its contemporary flair, 173 guest rooms, 1,200 square feet of meeting space and signature 3 meal restaurant and bar, it's sure to be one of the best places to work in the Gainesville area. Find out what a career at the Hotel Eleo at the University of Florida with Pyramid Hotel Group can mean for you! 

Description

Responsible for washing dishes and pots and pans as well as cleaning kitchen areas. Experience can be at a hotel or restaurant level.

 

Job Duties:
  • Dishwasher washes dishes, pots, pans, utensils and other cutlery items; returns items to the designated storage areas
  • Dishwasher cleans work tables, stem kettles, meat blocks, refrigerators, freezers, ovens, stoves, and other kitchen equipment, etc.
  • Dishwasher sweeps and mops floors in assigned areas
  • Dishwasher collects, empties kitchen, dining room, and office garbage into dumpster; cleans dumpster area
  • Dishwasher filters and maintains fryer as needed
  • Dishwasher steam cleans carts and floor mats
  • Dishwasher cleans walk-ins and washes walls
  • Keeps Utility Aide supply area clean and orderly; notifies Chef of supplies needs
  • Stores and uses sanitation solutions and/or other kitchen chemicals according to labeling specification and/or company policy
  • Dishwasher delivers food carts, trays, etc., to designated areas, as directed
  • Dishwasher follows safety regulations always and participates in-service training
  • Dishwasher reports all hazardous conditions and/or accidents/incidents to the Chef
  • This position is an essential role and the incumbent is required to work during emergency situations including natural disasters
 
Qualifications:
  • Completion of the 8th grade desirable
  • Experience desirable, but not necessary
  • Able to communicate effectively
  • Requires the ability to understand oral and written instruction
  • Ability to read and understand chemical and cleaning product labels
  • This individual will need to be empathetic, energetic, and have an affinity for working with a diverse senior population

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