Pyramid Hotel Group

Line Cook

Hotel/Resort Name The Wigwam
Posted Date 5 months ago(5/3/2021 12:54 PM)
Location : Company Name
Pyramid Hotel Group
Location
US-AZ-Litchfield Park
Department
Culinary
Position Type
Regular Full-Time
# of Openings
2
Requisition ID
2021-9740
Requisition Post Information* : External Company Name
Pyramid Hotel Group
Requisition Post Information* : External Company URL
https://careers-phg.icims.com
Address
300 East Wigwam Boulevard
Postal Code
85340

About Us

Deeply entwined with Arizona history since 1929, The Wigwam welcomes you to make a historic career move and join our family! The Wigwam is a Four Diamond property with 331 guest rooms spanned across 440 acres. The Wigwam is a renowned Arizona landmark, nestled in the community of Litchfield Park, AZ and is a true representation of an authentic Arizona experience.  We are currently seeking enthusiastic, driven individuals, with a great attitude and a passion for excellence to join us in curating incredible guest experiences and lasting memories. Come make some history with us!

 

The Wigwam is an Equal Opportunity Employer committed to a diverse and inclusive work environment. Minority/Female/Disability/Veteran

Description

Make a historic career move and join our family!

A Historic Hotel of America, The Wigwam is a AAA Four Diamond 440 acre resort nestled in the Litchfield Park community, celebrating over 90 years of history!

We are currently seeking a talented culinary professional to join us as a full time Line Cook.

We offer our employees the following benefits:

  • One of the most comprehensive and affordable employee benefit/insurance programs in the hospitality industry
  • Company Paid Life & AD&D Insurance
  • 401K Match
  • Paid Time Off
  • Discounts on Travel, Golf, Tennis, Spa, Restaurants, Hotel Rooms and more
  • Quarterly Bonus Program
  • 7 Paid Holidays

The Line Cook will...

  • Prepare food items for customers using a quality predetermined method in a timely and consistent manner.
  • Set up station with predetermined mise en place.
  • Practice sanitation and safety daily to ensure total customer satisfaction.
  • Asist with other tasks and duties as assigned

Requirements

  • Open availability
  • Previous Line Cook experience

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