Pyramid Hotel Group

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Search Results Page 7 of 35

Hotel/Resort Name Pittsburgh Marriott North
Posted Date 2 weeks ago(9/8/2021 2:14 PM)
Competitive pay! As well as benefits, paid time off, holiday pay and 401k!   The Pittsburgh Marriott North is looking for a Line Cook to join their team which services both the River City Grille and Banquet spaces. - Cooks orders per guest ticket from server. Assists in the preparation, production and service of food for Banquet and Associate functions. - Follows recipe cards and/or product specifications for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other food for consumption in an eating establishment. - Food preparation will include operating a variety of kitchen equipment to measure and mix ingredients, wash, peel, cut and shred fruits and vegetables, trimming and cutting meat, poultry and fish for use. Operates a variety of kitchen equipment i.e. choppers, mixing machines, slicers, steamers, grill, etc.
Location
US-PA-Cranberry Township
Location : Brand
Marriott
Location : Property Name Linked
Pittsburgh Marriott North
Company Name
Pyramid Hotel Group
Department
Culinary
Position Type
Regular Full-Time
Hotel/Resort Name Spartanburg Marriott
Posted Date 2 weeks ago(9/8/2021 2:01 PM)
The Spartanburg Marriott is seeking a dynamic individual who is motivational, passionate, and fun! We want you to lead our Front Office Team to ensure the effortless and seamless movement of guests in and out of the hotel, and to provide exceptional levels of service throughout our guests' stay.   The Front Office Manager will be responsible for the day-to-day operations of the front office guest services team, PBX, and bell staff. The Front Office Manager will assure guest service standards are being applied consistently and that all hotel and department policies and procedures are followed and adhered to.
Location
US-SC-Spartanburg
Location : Brand
Marriott
Location : Property Name Linked
Spartanburg Marriott
Company Name
Pyramid Hotel Group
Department
Front Office
Position Type
Regular Full-Time
Hotel/Resort Name Hilton Woodcliff Lake
Posted Date 2 weeks ago(9/8/2021 11:32 AM)
We are seeking a full-time housekeeper. Candidates should be service minded, energetic and have the ability to work wellin a team environment. Responsibilities include general cleaning of hotel suites, cleaning of some public spaces, and special cleaning projects. Candidates should apply in person.
Location
US-NJ-Woodcliff Lake
Location : Brand
Hilton
Location : Property Name Linked
Hilton Woodcliff Lake
Company Name
Pyramid Hotel Group
Department
Housekeeping
Position Type
Regular Full-Time
Hotel/Resort Name Renaissance Newport Beach Hotel
Posted Date 2 weeks ago(9/7/2021 7:37 PM)
Security Officer The purpose of this job is to perform the duties of Security Officer in accordance with company standards for satisfactory performance. Essential Job Description: Patrols hotel premises to maintain order, enforce regulations, and ensure observance of applicable laws by performing the following duties. Essential duties and responsibilities are as follows (other duties may be assigned): 1. Patrols lobbies, corridors, guest rooms, and other hotel areas, confers with management, interviews guests and employees. 2. Interrogates persons to detect infringements and investigate disturbances, complaints, thefts, vandalisms, accidents, illness, violations of policies, and any other loss related event. 3. Patrols hotel areas to detect/report and/or control fires, unsafe conditions, and missing or inoperative safety equipment. 4. Warns or ejects troublemakers, and cautions careless persons. 5. Responds to, controls, provides and obtains assistance for victims of accidents and/or illness. Also reports on such in documentation. 6. Notifies staff of presence of persons with questionable reputations. 7. Assists management and law enforcement officers in emergency situations. 8. Controls all situations in a calm, professional, and hospitable manner. 9. Completes daily logs and incident reports. 10. Follows lost and found procedures. 11. Conducts daily key inventories and reports and variances. 12. Follows cab voucher procedures. 13. Enforces package pass procedures. 14. Responds to alarm notifications. 15. Assists with emergency/evacuation training and processes. Supervisory Responsibilities: N/A Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education and/or Experience: High School Diploma or GED. One year security experience, and/or three years military preferred. Language Skills: Must be able to communicate clearly with guests, customers, supervisor and fellow employees. Reasoning Ability: Must be able to use appropriate judgement in determining situations requiring immediate/emergency response and action. Certificates, Licenses, Registrations: Valid CPR certification. First Aid certification. Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand, walk, and talk or hear. The employee is frequently is required to use hands, and fingers to handle or feel. The employee is occasionally required to sit, reach with hands and arms, climb or balance, stoop, kneel, crouch or crawl, and taste or smell. The employee must frequently lift and/or move up to 20 pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, color vision, and ability to adjust focus. Hours: Due to the seasonal nature of the hospitality industry, and the fact that the hotel provides guest services 24 hours a day, 7 days a week, any employee may be required to work rotating shifts, night shifts, and/or overtime. Also, depending on the season, hours may be reduced at any time.
Location
US-CA-Newport Beach
Location : Brand
Marriott - Renaissance
Location : Property Name Linked
Renaissance Newport Beach Hotel
Company Name
Pyramid Hotel Group
Department
Security
Position Type
Regular Full-Time
Hotel/Resort Name Marriott Phoenix Chandler
Posted Date 2 weeks ago(9/7/2021 4:13 PM)
The hours for this position are 5:30am-12 noon.   We are currently seeking experienced and driven candidates just like you to serve as a Breakfast Sever. You will play a key role to ensure a great guest and colleague experience. We offer competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement.   Job Responsibilities As a server, you will serve food and/or beverages to customers while providing exceptional guest service.   Your specific duties in this role will include: - Greet guests; give a clear and correct description of breakfast options. - Deliver hot-to-order items from the kitchen to tables. - Input orders into the micros terminal. - Prepare coffee.  - Observe guests and respond to any additional requests and to determine when the meal has been completed. - Properly record all sales transactions and secure accurate payment. - Complete daily inventory prep sheet. - Familiarize and be knowledgeable of current food and beverage offerings. - Escort guests to tables as needed - Ensure compliance with food safety and handling policies and procedures, i.e. product rotation, dating, labeling, and cleaning. - Assist in maintaining the cleanliness of the Breakfast areas. - Provide information pertaining to hours and available services of the hotel to guests.
Location
US-AZ-Chandler
Location : Brand
Marriott
Location : Property Name Linked
Marriott Phoenix Chandler
Company Name
Pyramid Hotel Group
Department
Food & Beverage
Position Type
Regular Full-Time
Hotel/Resort Name Marriott Phoenix Chandler
Posted Date 2 weeks ago(9/7/2021 3:18 PM)
JOB OVERVIEW:  To serve beverages and/or food to the guests in a friendly, courteous and timely and manner, resulting in guest satisfaction. Also, to prepare beverages for other servers to supply to guests, and act as cashier for the lounge.  ESSENTIAL JOB FUNCTIONS:. - Maintains proper and adequate set-up of the bar on a daily basis. - Requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet  - Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality.  - Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control.  - Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.  - Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served.  - Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and insures vouchers are properly executed, in order to balance all moneys.  - Locks up and stores all beverage, food and other equipment items, deposits cash drops and secures bank.  - Comply with attendance rules and be available to work on a regular basis.  - Perform any other job related duties as assigned. 
Location
US-AZ-Chandler
Location : Brand
Marriott
Location : Property Name Linked
Marriott Phoenix Chandler
Company Name
Pyramid Hotel Group
Department
Food & Beverage
Position Type
Regular Part-Time
Hotel/Resort Name Hilton Garden Inn Seattle Downtown
Posted Date 2 weeks ago(9/6/2021 7:33 PM)
Position Description   Position Title: Cook Department: Food & Beverage   Reports to: Food & Beverage Manager   FLSA Designation:  Nonexempt   Position Purpose:  to ensure food is cooked in accordance with established standards in order to provide optimal customer service.     Examples of Duties:                  Essential functions:   Average Percent of Time   50 Prepares all food items according to standard recipes and/or as specified on guest check.   15 Checks and controls the proper storage of product and portion control size.   20 Keeps all refrigeration, storage and working areas in clean and in proper working condition.       5 Prepares requisition for supplies and food items for production in the workstation.  Reads and employs math skills to appropriately prepare items according to recipes.   Other:   Regular attendance in conformance with the standards, which may be established from time to time, is essential to the successful performance of this position.   Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.   Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel.   Upon employment, all employees are required to fully comply with rules and regulations for the safe and efficient operation of hotel facilities. Employees who violate Hotel rules and regulations will be subject to disciplinary action, up to and including termination of employment.   Supportive Functions:   In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the hotel.   - Performs any general cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards.   - Keep floor dry and clean to avoid slip/fall accidents.   - Perform other duties as requested, such as moving supplies and equipment, cleaning up unexpected spills. Specific Job knowledge, skill and ability  The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.   - Good working knowledge of the fundamentals of cooking.   - Good working knowledge of accepted standards of sanitation.   - Knowledge of operating all kitchen equipment, i.e. stoves, ovens, broilers, slicers, fryers, steamers, kettles, etc.   - Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.   - Ability to read and write the English language in order to complete requisitions, read recipes and communicate with other employees.   - Sufficient manual dexterity of hands in order to use all kitchen equipment, i.e. knives, spoons, spatulas, tongs, slicers, etc.   - Ability to grasp, lift and/or carry, or otherwise, move or push goods on a hand cart/truck weighing a maximum of 200 lbs.   - Ability to stand and work continuously in confined spaces.   - Ability to perform duties within extreme temperature ranges.     Qualification Standards   Education: Any combination of education training or experience that provides the required knowledge, skills and abilities.  Culinary or Apprenticeship program preferred.   Experience: Cooking experience required.                                 Licenses or certificates: Ability to obtain any government required licenses or certificates.
Location
US-WA-Seattle
Location : Brand
Hilton - Hilton Garden Inn
Location : Property Name Linked
Hilton Garden Inn Seattle Downtown
Company Name
Pyramid Hotel Group
Department
Culinary
Position Type
Regular Full-Time
Hotel/Resort Name DoubleTree by Hilton Orlando Downtown
Posted Date 2 weeks ago(9/4/2021 4:26 PM)
Hotel Maintenance Engineer  Doubletree by Hilton Orlando Downtown We offer: - Competitive Wages - Health Dental & Vision insurance - Company Paid Life & AD&D Insurance - Disability insurance - Paid Time Off (PTO) - Unlimited PTO Rollover - PTO Cash Out Option - 7 Paid Holidays - 401(k) matching - Health Savings Account plan - Tuition Reimbursement - Associate Referral Bonus - Quarterly Bonus Program for all employees - Employee assistance program - Hotel Room Discounts Worldwide - Free Parking - Advancement Opportunities across a portfolio of 100 hotels representing all major Brands Our Hotel Maintenance Engineersrespond to guest calls and work orders in a timely, friendly and efficient manner to assess and repair machinery and/or equipment.  They maintain the guestrooms and back of the house areas in good repair by performing various tasks related to a variety of trades including but not limited to carpentry, plumbing, electrical, air conditioning, painting, wall covering and masonry to ensure an attractive and well-maintained hotel.  
Location
US-FL-Orlando
Location : Brand
Hilton - DoubleTree
Location : Property Name Linked
DoubleTree by Hilton Orlando Downtown
Company Name
Pyramid Hotel Group
Department
Engineering
Position Type
Regular Full-Time
Hotel/Resort Name Renaissance Newport Beach Hotel
Posted Date 2 weeks ago(9/4/2021 1:53 PM)
Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, sauces, stocks, seasonings and other food items prepared in the broiler and saute stations, as well as the grill and other stations as needed.    ESSENTIAL FUNCTIONS:   Prepares all hot food items according to standard recipes and/or as specified on guest check to ensure consistency of product to the guest. Visually inspects, selects and uses only food items ideal for sauteing, in the preparation of all menu items.   Ensures daily production chart is properly filled out to standards.        Checks and controls the proper storage of product (stocks and sauces needing special attention), and portion control size.        Keep all refrigeration, storage and working areas in clean, working condition to comply with Health Department regulations.        Ability to read and perform Use Record Specifications.        Ensure all equipment in working areas is clean and in proper working condition.        Practice Teamwork" and "Clean as you go" policies.        Prepares requisition for supplies and food items for production in the work station. Reads and employs math skills to appropriately prepare items according to recipes
Location
US-CA-Newport Beach
Location : Brand
Marriott - Renaissance
Location : Property Name Linked
Renaissance Newport Beach Hotel
Company Name
Pyramid Hotel Group
Department
Culinary
Position Type
Regular Full-Time
Hotel/Resort Name The Shores Resort and Spa
Posted Date 2 weeks ago(9/3/2021 7:12 PM)
The Shores Resort & Spa has been listed as the Top 10 Best Places to Work for the 2nd year in a row!  What a great Foot in the Door opportunity to anyone that wants to work with true professionals for an iconic resort!  Apply today and see what happens, you might end up realizing that this was the best decision you have ever made!     We are seeking a full time Sales Coordinator.  The ideal candidate should possess administrative experience with a dynamic personality to support the sales team.  Duties will include but are not limited to answering phones, processing letters, contracts and proposals, working with groups utilizing our meeting room and overall office support. 
Location
US-FL-Daytona Beach Shores
Location : Brand
Independent
Location : Property Name Linked
The Shores Resort and Spa
Company Name
Pyramid Hotel Group
Department
Sales
Position Type
Regular Full-Time
Hotel/Resort Name The Wigwam
Posted Date 2 weeks ago(9/3/2021 6:43 PM)
  Make a historic career move and join our family!   A Historic Hotel of America, The Wigwam is a AAA Four Diamond 440 acre resort nestled in the Litchfield Park community, celebrating over 90 years of history!   We are currently seeking a professional, guest focused, energetic leader to join us as Food & Beverage Supervisor   We offer our employees the following benefits: - One of the most comprehensive and affordable employee benefit/insurance programs in the hospitality industry - Company Paid Life & AD&D Insurance - 401K Match - Paid Time Off - Quarterly Bonus Opportunities - Free Employee Meal Plan - Discounts on Travel, Golf, Tennis, Spa, Restaurants, Hotel Rooms and more Responsibilities will include:   Supervise the daily operations of food & beverage outlet and ensure adherence to standards. Be visibly present on the outlet floor during service and solicit feedback from guests/customers. - Circulate on the outlet floor, continually checking with the guests and the service staff to ensure that everything is to the guests’ satisfaction. - Handle guests’ complaints and thank the guests upon departure.   - Monitor and supervise set up and maintenance of dining room area to ensure that it is up to standard. - Control flow of room by seating guests in each section by rotation. - Responsible for assigning and supervising all opening and/or closing side duties. - Make entries into logbook. - Assist with scheduling and control of greeters, servers, bartenders, food runners,  bus attendants and other applicable positions. - Conduct pre-shift meetings on a daily basis. - Participate in ongoing training of employees to ensure that employees continue to improve their performance. - Recognize outstanding performance by service personnel and handle discipline as per standard operating procedures. - Complete reports on production, fill out necessary requisitions and control distribution of necessary supplies. - Provide direct service to guests as needed, including, but not limited to, serving tables, bussing tables, seating guests and general clerical/cashier duties. - Additional duties as necessary and assigned.
Location
US-AZ-Litchfield Park
Location : Brand
Independent
Location : Property Name Linked
The Wigwam
Company Name
Pyramid Hotel Group
Department
Food & Beverage
Position Type
Regular Full-Time
Hotel/Resort Name The Wigwam
Posted Date 2 weeks ago(9/3/2021 6:40 PM)
  Make a historic career move and join our family!   A Historic Hotel of America, The Wigwam is a AAA Four Diamond 440 acre resort nestled in the Litchfield Park community, celebrating over 90 years of history!   We are currently seeking a professional, guest focused, energetic leader to join us as Assistant Food & Beverage Manager   We offer our employees the following benefits: - One of the most comprehensive and affordable employee benefit/insurance programs in the hospitality industry - Company Paid Life & AD&D Insurance - 401K Match - Paid Time Off - Quarterly Bonus Opportunities - Free Employee Meal Plan - Discounts on Travel, Golf, Tennis, Spa, Restaurants, Hotel Rooms and more Responsibilities will include:   Supervise the daily operations of food & beverage outlet and ensure adherence to standards. Be visibly present on the outlet floor during service and solicit feedback from guests/customers. - Circulate on the outlet floor, continually checking with the guests and the service staff to ensure that everything is to the guests’ satisfaction. - Handle guests’ complaints and thank the guests upon departure.   - Monitor and supervise set up and maintenance of dining room area to ensure that it is up to standard. - Control flow of room by seating guests in each section by rotation. - Responsible for assigning and supervising all opening and/or closing side duties. - Make entries into logbook. - Assist with scheduling and control of greeters, servers, bartenders, food runners,  bus attendants and other applicable positions. - Conduct pre-shift meetings on a daily basis. - Participate in ongoing training of employees to ensure that employees continue to improve their performance. - Recognize outstanding performance by service personnel and handle discipline as per standard operating procedures. - Complete reports on production, fill out necessary requisitions and control distribution of necessary supplies. - Provide direct service to guests as needed, including, but not limited to, serving tables, bussing tables, seating guests and general clerical/cashier duties. - Additional duties as necessary and assigned.
Location
US-AZ-Litchfield Park
Location : Brand
Independent
Location : Property Name Linked
The Wigwam
Company Name
Pyramid Hotel Group
Department
Food & Beverage
Position Type
Regular Full-Time
Hotel/Resort Name Hyatt House Dallas / Frisco
Posted Date 7 days ago(9/13/2021 11:47 AM)
We're looking for a qualified Laundry Attendant who will assurethe proper washing, drying and storage of laundry to keep linens and clothing up to Pyramid Hotel Groups high standard of quality. The Laundry Attendant will: - Operate washing and drying equipment, load and unload laundry from machines. Measure and administer cleaning agents to laundry according to product specifications. - Monitor feeder information on washers, make sure all drums are full, and report any irregularities to immediate supervisor. - Empty the laundry chute and prepare loads for washer. - Pre-sort and separate linen by classification and transfer by lifting, carrying or transporting to work stations. - Run folding equipment to fold mats, blankets, towels, bedspreads, etc. - Separate out laundry requiring mending or special stain removal. - Clean empty hampers. - Set the proper drying and cooling times for different types of linen. - Clean up machines and surrounding areas. - Stock linen room with cleaned product. Other responsibilities include (but are not limited to): Regular attendance in conformance with the standards, which may be established by Pyramid Hotel Groups from time to time, is essential to the successful performance of this position. Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment. Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel. Upon employment, all employees are required to fully comply with Pyramid Hotel Groups rules and regulations for the safe and efficient operation of hotel facilities. Employees who violate Hotel rules and regulations will be subject to disciplinary action, up to and including termination of employment. SUPPORTIVE FUNCTIONS: In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the hotel. Assist other positions in department as needed or as directed by immediate supervisor.
Location
US-TX-Frisco
Location : Brand
Hyatt - Hyatt House
Location : Property Name Linked
Hyatt House Dallas / Frisco
Company Name
Pyramid Hotel Group
Department
Housekeeping
Position Type
Regular Full-Time
Hotel/Resort Name Hyatt House Dallas / Frisco
Posted Date 7 days ago(9/13/2021 11:47 AM)
We're looking for a dedicated, hard-working Houseperson who will be responsible for assisting room attendants and responding to guest calls. Must have excellent customer service skills.
Location
US-TX-Frisco
Location : Brand
Hyatt - Hyatt House
Location : Property Name Linked
Hyatt House Dallas / Frisco
Company Name
Pyramid Hotel Group
Department
Housekeeping
Position Type
Regular Part-Time
Hotel/Resort Name Sheraton Denver West Hotel
Posted Date 2 weeks ago(9/3/2021 5:05 PM)
Night Auditor                                                                            You are invited to join the passionate hospitality Team at the Sheraton Denver West hotel, managed by Pyramid Hotel Group. Pyramid Hotel Group is committed to being the best, most desirable employer in the industry. To achieve this goal, we recognize the importance of providing respect, support and rewards to ALL of our employees. We seek motivated and enthusiastic Team players who believe in these same values to join us at the Sheraton Denver West hotel!   The Sheraton Denver West hotel is looking for an organized, dependable, and passionate candidate to fill our Night Auditor position. The primary functions of the Night Auditor are to provide personalized and empathetic service; to review, edit, and balance the daily transactions of the hotel; appropriately distribute all reports generated during the day closing process; and to assist the Front Desk Manager with routine front desk functions, providing a safe, secure, and hospitable environment for all guests and employees in order to meet Pyramid Hotel Group’s excellent standards of service.  Night Auditors are responsible for assuring that every guest has an Awesome, memorable stay by assisting with a wide array of requests, needs, and questions.   Being a part of the Sheraton Denver West family means striving for your personal best, every day. Expand your potential and build your resume by working with a dynamic team, guaranteed to help you advance your skills and knowledge. Being a part of hospitality means building exciting new relationships, and at Sheraton Denver West, our core values represent our commitment to warm connections with our community, with our guests, and most importantly with every one of our Team Members!   Essential Responsibilities - Greet guests with a friendly and sincere welcome. Actively listen to understand requests, respond with appropriate action, and provide accurate information such as outlet hours and local attractions. - Review, edit, and balance the daily transactions of the hotel - Distribute appropriately all reports generated (print and e-mail) - Complete audits of hotel transactions during overnight shifts - Promptly answer the telephone (with a smile!) using positive and clear English communication. Input messages into the computer. - Field guest complaints, conducting through research to develop the most effective solutions and negotiate results. Listen and extend assistance in order to resolve problems. Take ownership of guest’s challenges and follow through to ensure guest satisfaction. - Retrieve messages and communicate the content to the guest. Retrieve mail, small packages and facsimiles for customers as requested. - Complete the registration process by inputting and retrieving information from a computer system, confirming pertinent information including number of guests and room rate. Promote Hotel's marketing programs. Make appropriate selection of rooms based on guest needs. Code electronic keys. Non-verbally confirm the room number and rate. Provide welcome folders containing room keys, certificates, and coupons as appropriate. - Verify and imprint credit cards for authorization using electronic acceptance methods. Handle cash, make change, and balance an assigned house bank. Accept and record vouchers, traveler’s checks, and other forms of payment. Convert foreign currency at current posted rates. Post charges to guest rooms and house accounts using the computer. - Close guest accounts at time of check out and ensure guest satisfaction. In the event of dissatisfaction, negotiate compromise, which may include authorizing revenue allowances. - Remain calm and alert, especially during heavy hotel activity, and resolve complications such as location changes or credit issues. - Perform other supportive functions determined by the supervisor based upon the particular requirements of the hotel, always striving for excellent in service to our guests, and to each other.   Minimum Experience and Qualifications - Availability to reliably work overnight shifts (11pm to 7:30am) - Excellent customer-service and communication skills, both verbal and written - Superb attention to detail - Computer skills and knowledge of various computer programs (including Microsoft Excel) - General knowledge of basic accounting and spreadsheet usage - Ability to stand for lengthy periods of time, to move throughout hotel, to lift up to 20 pounds safely, and to continuously perform essential job functions - Flexible work schedule required   Preferred Experience and Qualifications - Previous hotel night audit experience - Previous hotel front desk experience or other customer service experience - Previous hotel accounting experience - A desire to learn and to grow!   Benefits and Pay We believe our employees are our most valuable resource. Benefits offered by the company include, but may not be limited to:   - Medical, Vision, Dental & Life Insurance - Discounts at Marriott Properties - 401K with Company match - Free parking - Competitive Pay - Opportunities for advancing skills and knowledge through training and development - Sick-time and paid holidays - Free meal   Starting Pay: $17.50/hr
Location
US-CO-Lakewood
Location : Brand
Marriott - Sheraton
Location : Property Name Linked
Sheraton Denver West Hotel
Company Name
Pyramid Hotel Group
Department
Accounting
Position Type
Regular Full-Time
Hotel/Resort Name Hilton Raleigh North Hills
Posted Date 2 weeks ago(9/3/2021 4:20 PM)
We're looking for an individual with a great personality and friendly demeanor to join our restaurant team as a host/hostess. You'll be responsible for guest satisfaction in the dining room area and will propertly greet and seat guests per company policies.
Location
US-NC-Raleigh
Location : Brand
Hilton
Location : Property Name Linked
Hilton Raleigh North Hills
Company Name
Pyramid Hotel Group
Department
Food & Beverage
Position Type
Regular Full-Time
Hotel/Resort Name The Lytle Park Hotel
Posted Date 2 weeks ago(9/3/2021 3:18 PM)
We are seeking a passionate hospitality professional; strengths in service, thorough knowledge of the Banquets experience, and exceptional Beyond compare service attitude, for the position of Banquets Manager at the Lytle Park Hotel. The Banquets Manager will supervise the execution of Banquet Event Orders, according to Catering instructions, client preferences and established hotel service standards.   The primary responsibilities for the Banquet Manager will include but are not limited to: - Assist the Banquets Management Team with directing the day-to-day activities and assignments of the Banquets Staff. - Oversee the Banquet Service team, in the execution of their duties and adherence to the Lytle Park Hotel standards of service. - Provide guidance, instruction and follow-up with Banquet House men staff particularly as it relates to the care and maintenance of the facility and equipment. - Accurately execute all policies with improvement to quality, service and operations. - Inspects all function rooms prior to service, to ensure room is maintained, and reports any discrepancies to Engineering. - Engage in ongoing development of Banquet staff while holding the team accountable for performance and maintaining standards. - Provide guidance, instruction and follow-up with banquet house men staff particularly as it relates to the care and maintenance of the facility and equipment. - Communicate as necessary with clients to ensure full guest satisfaction. - Actively participate in all meetings, which must be attended for communication: BEO Meeting, F&B Meeting, and any other meetings which pertain to the Banquets Department.  - Monitor team member’s work with a detailed eye in an organized fashion to ensure timeliness, adherence to standards and accuracy.
Location
US-OH-Cincinnati
Location : Brand
Marriott - Autograph Collection
Location : Property Name Linked
The Lytle Park Hotel
Company Name
Pyramid Hotel Group
Department
Banquets
Position Type
Regular Full-Time
Hotel/Resort Name Hotel Indigo Cleveland Gateway
Posted Date 2 weeks ago(9/3/2021 2:52 PM)
Pyramid Hotel Group is one of the largest hospitality companies in the country. We are growing and looking for people to grow with us and expand their career! The Hotel Indigo Cleveland Downtown is Downtown Cleveland's newest hotel, opened in April 2021. It is a luxury boutique IHG hotel in prime location. We feature 143 guest rooms, a full service restaurant and banquet space. Job Description: The Operations Manager assists the General Manager in the overall management responsibility for the operation of the hotel including associate relations, guest service, profitability, product quality, and compliance to Pyramid and franchise standards. Operation of the hotel will be within the framework of approved annual budget, annual marketing plan, annual capital expenditure plan, annual wage plan, and always within the framework of all Company policies and procedures. Position will support in a leadership role in all departments of the hotel.
Location
US-OH-Cleveland
Location : Property Name Linked
Hotel Indigo Cleveland Gateway
Company Name
Pyramid Hotel Group
Department
Hotel Operations
Position Type
Regular Full-Time
Hotel/Resort Name DoubleTree by Hilton Manchester Downtown
Posted Date 2 weeks ago(9/3/2021 11:07 AM)
DISHWASHERS – FULL TIME and PART TIME The DoubleTree by Hilton Manchester Downtown is seeking full-time and part-time dishwashers to be part of our exceptional kitchen team.  Candidates should be service minded, energetic and can work well in a team environment.  Responsibilities include washing dishes and cleaning the kitchen.  The DoubleTree Manchester is part of the Pyramid family of hotels.  You will be part of a team that truly believes in the experience of both our guests AND our team members.  Our full-time team members will be eligible for medical, dental, vision and life insurance as well as PTO and 7 Paid Holidays.  We want you to come for the job and stay for the exceptional culture and benefits.  What are you waiting for?  Apply now!
Location
US-NH-Manchester
Location : Brand
Hilton - DoubleTree
Location : Property Name Linked
DoubleTree by Hilton Manchester Downtown
Company Name
Pyramid Hotel Group
Department
Stewarding
Position Type
Regular Full-Time
Hotel/Resort Name Pyramid Hotel Group - Corporate Offices
Posted Date 2 weeks ago(9/3/2021 10:08 AM)
Pyramid Hotel Group “Pyramid” is a privately-owned Boston-based hotel and resort management company with a portfolio of properties in the United States, Caribbean and Europe. Pyramid is a full-service management company and provides a wide range of services including hotel management, asset management, project management, lender/receivership services, and consulting services. The company currently operates over 80 hotels, across all major brands, on behalf of numerous institutional capital groups and continues to pursue growth opportunities across all U.S. markets and abroad.   Due to recent growth, we are seeking to add a full-time Manager – Database Administrator/Developer to our corporate team.   Reporting directly to the Executive Vice President of Operations Finance & Analytics, the Manager – Database Administrator/Developer will partner with various stake holders in the organization to ensure database design objectives are reached. They will also partner with end users to support distributed dashboards and self-service data exploration. The ideal candidate must possess excellent knowledge of data backup, recovery, security, integrity, and SQL, along with database management in the Microsoft Azure environment. They should also have the desire and proper background to take on other analytical and reporting responsibilities to facilitate career growth within our organization. Responsibilities include: - Design and implement Microsoft SQL databases in Azure cloud as well as maintain existing - Microsoft SQL databases. - Provide proactive and reactive data management support. - Determine, enforce, and document database policies, procedures, and standards. - Develop queries to support data extraction needs. - Support financial reporting requirements and organization’s needs & efforts toward data analytics. - Provide analytical support to the business/operation department in platforms outside of our database environment including Microsoft Dynamics. - Analyze financial and operational data and assist in creating tools and reports for decision support. - Identify and drive process improvements, including database tuning. - Perform other reasonable requests of management. - Assist in training staff (remote and in office) to achieve efficient and effective service delivery - Supports, manages and initiates change within the organization, taking steps to remove barriers or to accelerate progress - Maintain and develop web-based applications associated with our Azure environment
Location
US-MA-Boston
Location : Property Name Linked
Pyramid Hotel Group - Corporate Offices
Company Name
Pyramid Hotel Group
Department
Finance
Position Type
Regular Full-Time